Organic seaweed, vegetable and herbal combination food supplement:
This organic food supplement offers a unique blend of iodine-rich, food-approved seaweeds (Ascophyllum nodosum and Fucus vesiculosus), with a range of vegetables and herbs: artichoke, chlorella, green tea leaf, spirulina, rhubarb and cayenne.
Iodine contributes to: normal cognitive function, normal energy-yielding metabolism, normal functioning of the nervous system, the maintenance of normal skin, the normal production of thyroid hormones and normal thyroid function, as well as to the normal growth of children.
The iodine also has the added benefit of being sourced from seaweed that naturally contains all the other minerals and micronutrients needed for its proper transport and metabolism (including selenium, tyrosine, zinc, copper, vitamins A, B2, B3, B6 and C).
As most iodine is from dairy and meat, this is ideal in vegan, vegetarian, allergy and intolerance diets.
100 capsules per pot
Each 590mg proprietary blend capsule provides:
Per capsule: %NRV*
Iodine (from the organic seaweed) – 192mcg 128%
*NRV = Nutrient Reference Value
Organic seaweed – 300mg
Ascophyllum Nodosum and Fucus Vesiculosus powders
Other ingredients – 290mg
Hydroxypropyl Methylcellulose (HPMC) capsule shell
Organic spirulina powder
Organic artichoke powder
Organic chlorella powder
Organic green tea leaf powder
Organic rhubarb powder
Organic cayenne powder
Ingredients: *Seaweed Ascophyllum Nodosum, Hydroxy-Propyl-Methylcellulose (HPMC) Capsule Shell, *Seaweed Fucus Vesiculosus, *Spirulina, *Artichoke, *Chlorella, *Green Tea Leaf, *Rhubarb, *Cayenne.
*Certified organic ingredients: 100% of the agricultural ingredients are produced in accordance with the rules of organic production. EU/non-EU agriculture. The herbs used in this food product are grown to the highest organic standards.
Suitable for vegetarians and vegans
100% Organic – registered with the Soil Association
1 or 2 capsules to be taken 1 to 3 times per day or as advised.